Brunch Menu

Weekend Brunch Menu

Saturday and Sunday 12pm to 4.30pm

Huevos Rotos/ Broken Eggs (V) (G) 8.50

Homemade chips and pan fried bell peppers topped with fried eggs, ready to be broken

 

Revuelto de Champiñones y Gambas (G)* 8

Scrambled eggs with pan fried chestnut mushrooms, prawns and sourdough toast

Hamburguesas/ Burgers

The Viva Burger

Beef and Chorizo burger 10

Viva Deluxe

Beef and Chorizo burger with Manchego cheese and chestnut mushrooms 14

Viva Extravaganza

Beef and Chorizo Burger with melted Manchego cheese, crispy Serrano ham and a fried egg 16

All of our burgers are served with mixed leaves, red onion, sliced tomato, and special sauce in a brioche bun with a side of hand cut chips

Crepes/ Pancakes

2 homemade Pancakes with your choice of filling

Zig and Zag (V)  Sugar and lemon 7.50

The Italian Job (V) Nutella 8.50

Winnie the Pooh (V) Organic honey and vanilla ice-cream 8.50

Wimbledon (V) Strawberries and cream 8.50

Jamoncita Maple syrup and Jamón Serrano 9.50

Andalusian (V) Chocolate icecream salted caramel sauce and Pedro Ximinez 10

Atlantic (F) Smoked salmon, cream cheese, mustard and honey 10

Endless Mimosas, Bellinis or Rossinis with brunch 16 (per person, t&c apply)

Tables must be vacated by 4.45pm to prepare for our early service!